Chipinda chotsukira mankhwala chimagwiritsidwa ntchito makamaka mu mafuta odzola, olimba, madzi, ndi zina zotero. Muyezo wa GMP ndi ISO 14644 nthawi zambiri umaganiziridwa m'munda uno. Cholinga chake ndikumanga malo opangidwa ndi sayansi komanso osasunthika, njira, magwiridwe antchito ndi kasamalidwe, ndikuchotsa kwambiri zochitika zonse zomwe zingatheke komanso zomwe zingatheke zamoyo, tinthu ta fumbi ndi kuipitsidwa kwa mtanda kuti apange mankhwala abwino komanso aukhondo. Muyenera kuyang'ana mozama malo opangira ndi mfundo yofunika kwambiri yowongolera chilengedwe. Muyenera kugwiritsa ntchito ukadaulo watsopano wosunga mphamvu ngati njira yabwino. Mukamaliza kutsimikizira ndikuyenerera, muyenera kuvomerezedwa ndi Food and Drug Administration yakumaloko musanayike.
Mwachitsanzo, ganizirani chimodzi mwa zipinda zathu zotsukira mankhwala. (Algeria, 3000m2, kalasi D)
