NJIRA ZOSIYANA ZOYERETSA ZA CHIKHOMO CHACHIPIMBA CHOSAPITA zitsulo ZOSANGALALA

Chitseko cha chipinda chachitsulo chosapanga dzimbiri chimagwiritsidwa ntchito kwambiri m'chipinda choyera. Chitsulo chosapanga dzimbiri chomwe chimagwiritsidwa ntchito patsamba lachitseko chimapangidwa ndi kuzizira kozizira. Ndi yolimba ndipo imakhala ndi moyo wautali wautumiki. Chitseko cha chipinda choyera chachitsulo chosapanga dzimbiri chimagwiritsidwa ntchito kwambiri m'mafakitale osiyanasiyana chifukwa cha machitidwe awo ndi ubwino wawo.

1. Kuyeretsa madontho pamwamba

Ngati pali madontho pamwamba pa chitseko cha chipinda choyera chachitsulo chosapanga dzimbiri, tikulimbikitsidwa kugwiritsa ntchito thaulo lopanda lint ndi madzi a sopo kuti mupukute, chifukwa thaulo lopanda zingwe silidzakhetsa.

2. Kuyeretsa zowonekera zomatira

Zomatira zowonekera poyera kapena zolemba zamafuta nthawi zambiri zimakhala zovuta kuyeretsa ndi nsalu yonyowa. Pachifukwa ichi, mutha kugwiritsa ntchito chopukutira chopanda lint choviikidwa mu zosungunulira zamagulu kapena zotsukira phula ndikuzipukuta.

3. Kuyeretsa madontho amafuta ndi dothi

Ngati pali madontho a mafuta pamwamba pa chitseko cha chipinda choyera chachitsulo chosapanga dzimbiri, tikulimbikitsidwa kuti mupukute mwachindunji ndi nsalu yofewa ndikuyeretsa ndi yankho la ammonia.

4. Bleach kapena asidi kuyeretsa

Ngati pamwamba pa chitsulo chosapanga dzimbiri chitseko choyera chachipinda mwangozi chadetsedwa ndi bulichi kapena zinthu zina za acidic, tikulimbikitsidwa kuti muzimutsuka nthawi yomweyo ndi madzi oyera, kenako ndikuyeretsani ndi madzi osalowerera a carbonated, ndiyeno muzimutsuka ndi madzi oyera.

5. utawaleza chitsanzo dothi kuyeretsa

Ngati pali dothi la utawaleza pamwamba pa chitseko cha chipinda choyera chachitsulo chosapanga dzimbiri, chimayamba chifukwa chogwiritsa ntchito mafuta ochulukirapo kapena zotsukira. Ngati mukufuna kuyeretsa dothi lamtunduwu, ndi bwino kuti muzitsuka mwachindunji ndi madzi ofunda.

6. Chotsani dzimbiri ndi dothi

Ngakhale kuti chitsekocho n’chopangidwa ndi chitsulo chosapanga dzimbiri, sichingapeweretu dzimbiri. Chifukwa chake, pamwamba pa chitseko chikachita dzimbiri, tikulimbikitsidwa kugwiritsa ntchito 10% nitric acid kuti muyeretse, kapena kugwiritsa ntchito njira yapadera yokonza kuti muyeretse.

7. Chotsani litsiro louma

Ngati pali madontho makamaka amauma pamwamba pa zitsulo zosapanga dzimbiri woyera chipinda chitseko, Ndi bwino kugwiritsa ntchito radish kapena nkhaka mapesi choviikidwa mu detergent ndi kuwapukuta mwamphamvu. Musagwiritse ntchito ubweya wachitsulo popukuta, chifukwa izi zidzawononga kwambiri chitseko.